One of the most versatile vegetables you would find today is potatoes. They come in different forms like red, purple, russet, Yukon gold, and many more. That’s why many recipes like the scalloped potato recipe exist. Additionally, it is ideal for stacking, shredding, baking, and scalloping. Potatoes are comforting and famous because of their affordability. With so many options of potatoes available, it’s clear no one wants one potato dish. We want to make our potatoes into more than the regular mashed potatoes. Luckily, there are so many different things to do with potatoes, and we’ll be sharing them in this article. If you’re curious about your options when it comes to potatoes, keep reading.
If you’re into chips and gravy, then the poutine dish is for you. It is a Canadian dish that’s quite delicious once you learn how to make it. It takes potato chips and then tops it off with cheese and gravy. It is quite a filling dish and quite delicious.
The Hasselback potatoes are for anyone who likes roasted potatoes. If you, however, want to try something different, you can convert the recipe into a tasty armadillo. You have to get some potatoes and cut them width-ways. Ensure you don’t cut the potatoes all the way through, however. Cover it up in butter and then roast them. Only take them out when they’re crispy, golden and when they fan out.
Loaded Potato Skins
Although the potato skin is removed in recipes like the scalloped potato recipe, they also make a great dish. The loaded potato skin is a delicious meal that’s relatively easy to make. All there is to do is roasting some potatoes and scooping out the flesh. You can then fill the insides with whatever you want. You have many choices from bacon to cheese, butter, sour cream, chives, and many more.
This dish is Swiss and quite a classic. This recipe allows the potatoes to speak for themselves. You’ll need to grate the potatoes and squish them together. Afterward, you have to either fry them in butter or oil. Alternatively, you could always make the rosti as one and then bake it with spinach or eggs.
This dish is quite similar to the scalloped potato recipe. It includes cutting your potatoes into thin slices. You will then have to layer it up and soak it up with creamy milk and a mixture of cream. Top the dish off with the dish and then bake in the oven. It is a delightful dish once you get the recipe right.